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Monday
Nov262012

Food Critic

So we’ve finally arrived – flying the final leg in a big dirty Russian plane.

The food at Union Glacier is incredible, which came as a little bit of a surprise to me. It’s still nothing on Domino’s Doughballs, but what is?

It’s been great to finally get on the ice, and watching Captain Crookshank fall over several times was simply hilarious.

A lot of the time so far has been learning again and again how to put up a tent in these conditions. It’s vital we have that down to a fine art when the weather is against you.

What’s also been strange is the 24 hours of daylight. That’s taken some getting used to. It was weird yesterday sitting here at midnight in the light and not feeling tired.

But now we’re raring to go and just want to get out there. I can’t wait.

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